Sunday, March 20, 2011

Dr. Pepper Marinade for Pork or Beef Ribs

Dr. Pepper Marinade

2 liters of Regular Dr. Pepper Soda
2 liters of Cherry Dr. pepper soda
1 onion sliced
1/8 cup Worcestershire sauce
6 Cloves Garlic
1 TBS Liquid Smoke
1 bottle of Brown Sugar BBQ Sauce

Boil for 15mins then Simmer for 1hr 15mins  you can either do this the day before you BBQ or you can do it on the day of the BBQ.  I had them today it they were very Tender and very good.  I recommend them to anyone!!!